Andrew  Maclauchlan <br/><br/>
The Making Of A Pastry Chef: Recipes And Inspiration From America's Best Pastry Chefs 

 -   John Wiley & Sons  ©1999 
<br/><br/><label>ISBN: </label>9780471293200  74.5 
<br/><br/><label>Dewey Class. No.: </label>641.864023 MAC