John C. Birchfield - <br/><br/>
Design And Layout Of Foodservice Facilities 

 - 3rd ed 
 -   John Wiley & Sons, Inc.  ©2008 
<br/><br/><label>ISBN: </label>9780471699637  444.09 
<br/><br/><label>Dewey Class. No.: </label>647.95068/BIR