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381.
Principles Of Highway Engineering And Traffic Analysis by
Edition: 2nd ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©1998
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 625.7/MAN.

382.
Culinary Math by
Edition: 3rd ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©2007
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.50151/BLO.

383.
Professional Cooking by
Edition: 7th ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©2011
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GIS.

384.
Culinary Math by
Edition: 3rd ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©2007
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.50151/BLO.

385.
Menu Pricing Startergy by
Edition: 4th ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©1996
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.950681/MIL.

386.
The Art And Craft Of The Cold Kitchen Garde Manger by
Edition: 3rd ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©2008
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.79/CUL.

387.
Research Methods For Business: A Skill-Building Approach by
Edition: 3rd ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©2000
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 650.072 SEK.3.

388.
Foundations Of Multinational Financial Management by
Edition: 4th ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©2002
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 658.1599 SHA.4.

389.
Menu Pricing Startergy by
Edition: 4th ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©1996
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.950681/MIL.

390.
Profesional Cooking by
Edition: 5th ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©2003
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57 GIS.5.

391.
Succesful Restaurant Design by
Edition: 2nd ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©2001
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.950682/BAR.

392.
Dimensions Of The Hospitality Industry: Student Workbook by
Edition: 3rd ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©2002
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.94068 DIT.3 SWB.

393.
Introduction To Management In The Hospitality Industry by
Edition: 8th ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©2006
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.94068/POW.

394.
The Haccp Food Safety Employee Manual by
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©2007
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 664.00289.

395.
Profesional Baking by
Edition: 5th ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©2009
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.815/GIS.

396.
Principles Of Highway Engineering And Traffic Analysis by
Edition: 2nd ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©1998
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 625.7/MAN.

397.
Profesional Cooking by
Edition: 5th ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©2003
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GIS.

398.
Professional Cooking by
Edition: 7th ed
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©2011
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GIS.

399.
The Haccp Food Safety Employee Manual by
Material type: Text Text
Publication details: John Wiley & Sons, Inc. ©2007
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 664.00289.

400.
Hospitality Marketing Management by
Edition: 4th ed
Material type: Text Text
Publication details: John Wiley & Sons ©2006
Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.950688/REI.

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