Results of search for 'ccl=Provider:Wiley,' › Sarawak Skills Library catalog

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	561.	Principles Of Highway Engineering And Traffic Analysis by Fred L. Mannering, Walter P. Kilareski Edition: 2nd ed Material type: Text Publication details: John Wiley & Sons, Inc. ©1998 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 625.7/MAN. Place hold Add to cart (remove)
	562.	Profesional Cooking by Wayne Gisslen Edition: 5th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2003 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GIS. Place hold Add to cart (remove)
	563.	Professional Cooking by Wayne Gisslen Edition: 7th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2011 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GIS. Place hold Add to cart (remove)
	564.	The Haccp Food Safety Employee Manual by Tara Paster Material type: Text Publication details: John Wiley & Sons, Inc. ©2007 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 664.00289. Place hold Add to cart (remove)
	565.	Hospitality Marketing Management by Robert D. Reid & David C. Bojanic - Edition: 4th ed Material type: Text Publication details: John Wiley & Sons ©2006 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.950688/REI. Place hold Add to cart (remove)
	566.	Introduction To The Hospitality Industry by Tom Powers & Clayton W. Barrows - Edition: 6th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2006 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.94 POW.6. Place hold Add to cart (remove)
	567.	Profesional Baking by Wayne Gisslen Edition: 4th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2005 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.815/GIS. Place hold Add to cart (remove)
	568.	Baking At Home With The Culinary Institute America by The Culinary Of America Material type: Text Publication details: John Wiley & Sons And Weldon Owen ©2004 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.71CUL. Place hold Add to cart (remove)
	569.	Profesional Cooking by Wayne Gisslen Edition: 5th ed Material type: Text Publication details: Wiley ©2003 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GTS. Place hold Add to cart (remove)
	570.	Culinary Artistry by Andrew Dornenburg And Karen Page - Material type: Text Publication details: John Wiley & Sons ©1996 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.5973/DOR. Place hold Add to cart (remove)
	571.	Human Resource Management Challenges & Future Diretion by Retha Wiesner,Bruce Millet Material type: Text Publication details: John Wiley & Sons Australia, Ltd ©2002 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 658.3/HUM. Place hold Add to cart (remove)
	572.	Hospitality World!: An Introduction by Harold E. Lane & Denise Dupre - Material type: Text Publication details: John Wiley & Sons, Inc. ©1997 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.94068 LAN. Place hold Add to cart (remove)
	573.	The Book Of Yields: Accuracy In Food Costing And Purchasing by Francis T. Lynch - Edition: 7th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2008 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 613.28/LYN. Place hold Add to cart (remove)
	574.	The Book Of Yields: Accuracy In Food Costing And Purchasing by Francis T. Lynch - Edition: 7th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2008 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 613.28/LYN. Place hold Add to cart (remove)
	575.	The Management Of Maintenance And Engineering Systems In The Hospitality Industri by Frank D. Borsenik Alan T. Stutts Edition: 4th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©1997 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.940682/BOR. Place hold Add to cart (remove)
	576.	Professional Management Of Housekeeping Operations by Thomas J. A. Jones - Edition: 4th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2005 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.94068/JON. Place hold Add to cart (remove)
	577.	Hospitality Marketing Management by Robert D. Reid & David C. Bojanic - Edition: 4th ed Material type: Text Publication details: John Wiley & Sons ©2006 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.950688/REI. Place hold Add to cart (remove)
	578.	Principles Of Highway Engineering And Traffic Analysis by Fred L. Mannering, Walter P. Kilareski Edition: 2nd ed Material type: Text Publication details: John Wiley & Sons, Inc. ©1998 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 625.7/MAN. Place hold Add to cart (remove)
	579.	Principles Of Highway Engineering And Traffic Analysis by Fred L. Mannering, Walter P. Kilareski Edition: 2nd ed Material type: Text Publication details: John Wiley & Sons, Inc. ©1998 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 625.7/MAN. Place hold Add to cart (remove)
	580.	Basic Concepts Of Chemistry by Leo J. Malone Edition: 6th ed Material type: Text Publication details: John Wiley & Sons ©2001 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 540/MAL. Place hold Add to cart (remove)

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