Results of search for 'ccl=Provider: John Wiley & Sons, Inc.'

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	81.	The Haccp Food Safety Employee Manual by Tara Paster Material type: Text Publication details: John Wiley & Sons, Inc. ©2007 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 664.00289. Place hold Add to cart (remove)
	82.	Profesional Baking by Wayne Gisslen Edition: 5th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2009 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.815/GIS. Place hold Add to cart (remove)
	83.	Principles Of Highway Engineering And Traffic Analysis by Fred L. Mannering, Walter P. Kilareski Edition: 2nd ed Material type: Text Publication details: John Wiley & Sons, Inc. ©1998 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 625.7/MAN. Place hold Add to cart (remove)
	84.	Profesional Cooking by Wayne Gisslen Edition: 5th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2003 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GIS. Place hold Add to cart (remove)
	85.	Professional Cooking by Wayne Gisslen Edition: 7th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2011 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GIS. Place hold Add to cart (remove)
	86.	The Haccp Food Safety Employee Manual by Tara Paster Material type: Text Publication details: John Wiley & Sons, Inc. ©2007 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 664.00289. Place hold Add to cart (remove)
	87.	Introduction To The Hospitality Industry by Tom Powers & Clayton W. Barrows - Edition: 6th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2006 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.94 POW.6. Place hold Add to cart (remove)
	88.	Profesional Baking by Wayne Gisslen Edition: 4th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2005 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.815/GIS. Place hold Add to cart (remove)
	89.	Hospitality World!: An Introduction by Harold E. Lane & Denise Dupre - Material type: Text Publication details: John Wiley & Sons, Inc. ©1997 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.94068 LAN. Place hold Add to cart (remove)
	90.	The Book Of Yields: Accuracy In Food Costing And Purchasing by Francis T. Lynch - Edition: 7th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2008 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 613.28/LYN. Place hold Add to cart (remove)
	91.	The Book Of Yields: Accuracy In Food Costing And Purchasing by Francis T. Lynch - Edition: 7th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2008 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 613.28/LYN. Place hold Add to cart (remove)
	92.	The Management Of Maintenance And Engineering Systems In The Hospitality Industri by Frank D. Borsenik Alan T. Stutts Edition: 4th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©1997 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.940682/BOR. Place hold Add to cart (remove)
	93.	Professional Management Of Housekeeping Operations by Thomas J. A. Jones - Edition: 4th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2005 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.94068/JON. Place hold Add to cart (remove)
	94.	Principles Of Highway Engineering And Traffic Analysis by Fred L. Mannering, Walter P. Kilareski Edition: 2nd ed Material type: Text Publication details: John Wiley & Sons, Inc. ©1998 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 625.7/MAN. Place hold Add to cart (remove)
	95.	Principles Of Highway Engineering And Traffic Analysis by Fred L. Mannering, Walter P. Kilareski Edition: 2nd ed Material type: Text Publication details: John Wiley & Sons, Inc. ©1998 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 625.7/MAN. Place hold Add to cart (remove)
	96.	Succesful Restaurant Design by Regina S. Baraban, Joseph F. Durocher,Ph.D Edition: 2nd ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2001 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.950682/BAR. Place hold Add to cart (remove)
	97.	Advanced Professional Cooking by Wayne Gisslen Material type: Text Publication details: John Wiley & Sons, Inc. ©1992 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GIS. Place hold Add to cart (remove)
	98.	The Management Of Maintenance And Engineering Systems In The Hospitality Industri by Frank D. Borsenik Alan T. Stutts Edition: 4th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©1997 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.940682/BOR. Place hold Add to cart (remove)
	99.	Hospitality Information Systems And E-Commerce by D. V. Tesone - Material type: Text Publication details: John Wiley & Sons, Inc. ©2006 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.94068/TES. Place hold Add to cart (remove)
	100.	At Your Service: A Hands-On Guide To The Professional Dining Room by The Culinary Institute Of America - Material type: Text Publication details: John Wiley & Sons, Inc. ©2005 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 647.95 YOU. Place hold Add to cart (remove)

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Your search returned 248 results.